Baby Spinach, Strawberry and Feta Salad

There is nothing like a refreshing salad on a beautiful spring or summer day.

Salad Ingredients

• 10oz of baby spinach
• 1 lb fresh strawberries, washed, dried, and sliced
• 5 oz crumbled feta
• 1/3 cup of thinly sliced red onion
• 3/4 cup of toasted pecan pieces

Vinaigrette

• 3 Tbs of balsamic vinegar (or apple cider vinegar)
• 1 Tbs of orange juice (freshly squeezed if possible)
• 1/2 cup extra-virgin olive oil
• 1 Tbsp dijon mustard
• 1 Tbsp honey
• 1 medium clove of garlic pressed or minced
• 1/4 Tsp salt

1. To make the vinaigrette, combine all ingredients into a bowl or liquid measuring cup.
2. Wisk until completely combined or use an immersion blender for a creamier texture.
3. Toss together spinach, strawberries, half of the feta, red onion, and pecans. Drizzle the dressing over salad before serving.