Food Tips

What’s in Season & the Benefits

Fall is in full swing, and as the weather changes, so do our fruits and vegetables. This season offers a delicious array of fresh produce from many of our local farms, creating the perfect opportunity to try out some new items to surprise your palate! To give you an idea of...


How to keep your fruits fresh and juicy all summer long

With summer officially starting, it is the perfect time to stock up on some fresh and juicy fruits. Although, with the long and hot afternoons to come, it can be difficult to keep your fruits sweet and ripe. Before your abundance of fruits turn into mush, here are some tips...


essential ingredients

Bring DineMarket to your 4th of July party!

DineMarket has all your essential ingredients for hosting the most patriotic 4th of July Party! This Independence Day, get ready to invite all your neighbors, friends, and family to enjoy your delicious red, white, and blue cookout! Here’s some fun menu ideas to include for the holiday. Appetizer: Watermelon Caprese   What you’ll...


smoothie recipes

DineMarket has your smoothie ingredients covered

With all the fresh fruit and veggies that DineMarket has to offer, why not try out new smoothie recipes? Smoothies are a great way to fuel up on energy, gain protein, and feed your body with essential nutrients. When it comes to hot summer days, a pre-workout drink, or a...


grilling tips

Grilling tips for summer cookouts

With summer just around the corner, it’s time to bring out the barbecue and impress your friends and family with your grilling skills! Whether it’s your first-time grilling, or you just need a refresher, here are some helpful tips just in time for a summer cookout. Charcoal vs gas grill While this...


vacuum sealed meat

Vacuum Sealing Meat: A Way to Keep Meat Fresher, For Longer

When shopping in a grocery store, people automatically assume that the frozen meat they come across is fresh. However, they may not consider that the meat they are purchasing may have been sitting in the store for days on end, resulting in loss of freshness as time passes. A solution...


All You Need to Know About Dry Aging

What is dry aging? Is it okay to eat old meat? What is the difference in meat being aged between 45 days, 60 days, and 90 days? What are the cooking methods for dry aged meats? Well, you are about to find out! Dry aging is when large pieces of meat...